Cast Iron Cookware - 7 Steps To Prepare Chili Recipe

If you are planning a camping trip and would like to have all your favorite dishes cooked with ease then you should carry a cast iron cookware along with you. It is one of the most popular and best camp cooking equipment you could ever find out. You can prepare various delicious meals for your friends and family with this cast iron ware.

The durability and ease of use are some of the factors that has added to its popularity. Just a little care and maintenance would double up its life. Dutch ovens are also a kind of cast iron cookware and are known for their thick-walled vessels. These dutch ovens have tight fitting lids to ensure the best cooking experience.

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You can bake the food at campsite with this dutch oven similar to the way you do it in your kitchen oven. If you are with a large group of campers then it would be better to carry a wide and deep dutch oven to cook more servings at the same time. But if you are only a few people then a shallow and small dutch oven would be sufficient for your requirements.

Cast Iron Cookware - 7 Steps To Prepare Chili Recipe

This has many recipes in its arena with a delicious and unique flavor. If you are using a cast iron for the first time or had washed it with soap last time after use, then you need to season it before use. It is better not to use detergents and soaps if you do not want to season your cookware again and again. To clean cast iron cookware you can scrub inside it with hot water.

To season the cast iron ware you need to cover the inside of the oven with cooking oil and then place it upside down on the kitchen oven until the inside of the oven is smoked. Repeat the procedure once or twice for better results and then wipe it with a clean cloth.

The main reason behind the unique taste of the food cooked in cast iron cookware is due to the slow heating process in such an oven. Actually, heat is absorbed slowly and slowly in cast iron cookware. To fuel up your campers you can cook hearty meals or dishes such as soup, stew, roast and chili.

You can try out a chili recipe that would warm up the campers on a cool night.

1) Place the cast iron cookware or oven on the hot coals and brown one pound of lean ground beef at the bottom of oven.

2) Then add one chopped green pepper and medium sized onion.

3) Put one can each of pinto beens, tomato sauce, diced tomatoes along with a cup of water into the mixture.

4) To season up the dish add one teaspoon salt and one tablespoon chili powder.

5) You need to stir all the ingredients and bring the dish to a simmer.

6) You need to stir occasionally for an hour in a simmer stage.

7) Decorate it with crackers and grated cheese for presentation.

Cast Iron Cookware - 7 Steps To Prepare Chili Recipe

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The Future of Washing Machine Technology

The very first practical washing machine was patented in 1858 by Hamilton Smith. Later, William Blackstone built one as a gift for his wife by adding a handle and a gear to it. The electric washing machines started to surface at the start of the twentieth century. By 1910, the units were being mass produced by companies like Maytag and Hurley Machine Corporation.

Those first machines had tubs made from heavy and dirty cast iron. A mechanism was placed inside a tub that was mounted on angle-iron frames. There were perforated metal or wooden slat cylinders inside. The unprotected motor was placed under the machine and dripping water often caused it to short-circuit. In the 1920s, Canadian machines had gas or electric heaters built in, but when most homes by the 1930s started using domestic water heaters, heaters in machines became useless. Later on there was the inclusion of a timing device in the machines and this allowed the unit to be set for a predetermined wash cycle. The early 1950s brought machines featuring spinning capabilities, which replaced the wringer as it tended to remove buttons. Finally, in 1957, GE came out with a machine having five buttons to control the wash temperature, rinse temperature and spin speed. All these additions eliminated the need of constant monitoring. While some improvements have been made in the washing machines since then to make them more efficient and convenient to use, the basic structure has not undergone any significant change.

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One of the major issues with these washing machines is the fact that they use a lot of water and energy. Since both commodities are fast becoming scarce, it is the necessity of the times to come up with a machine that uses as little of these two things as possible. A new washing machine developed by the researchers at Leeds University uses only 2% of the water used by conventional machines.

The Future of Washing Machine Technology

This new devices utilize some basic chemistry as its principal of operation. The machine employs nylon beads which are positively charged and thus attach to the stains with ease. The structure of the beads is such that it accommodates the adhering of the beads to stains and acts as a catalyst for the washing powder. Thus, they increase the specificity of the washing powder to act on the hard stains.

Operating the unit is rather easy. All that needs to be done is load the machine with laundry, and allow the beads to intermingle with the dirty clothes. Then add approximately one glass of water and the washing powder like in a conventional machine, and allow the washing process to proceed. At the end of the wash, the water drains and the beads are filtered off.

Some of the advantages include a minimal amount of water and energy use. The process is suitable for dry cleaning, as well as conventional washing. The beads can be recycled up to 100 times making them economical. The wash is eco-friendly and does not harm clothes.

The Future of Washing Machine Technology

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Food Preparation Tips for Efficient Cooking

All cooks learn tricks and techniques in the kitchen to create cooking shortcuts or to enhance a finished product. Here are some tips to make food preparation more efficient and enjoyable.

Garlic: Garlic tends to burn easily so it is advisable to add it last when you sauté it with onion or other vegetables. To peel a large quantity of garlic easily, you can bake the whole bulb in the oven at 300F until the individual cloves start to open. Garlic will make yeast less active so use caution when adding it to bread recipes.

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Spinach: When cooking fresh spinach, wash it thoroughly and then place it in a skillet on medium heat and stir gently until wilted. The water on the leaves from washing is enough to cook it. Serve with butter and a squeeze of lemon juice.

Food Preparation Tips for Efficient Cooking

Basil: Basil will quickly spoil if refrigerated. Store it at room temperature by placing the basil in a glass with only the stems in the water, just like you would a bouquet of flowers.

Soy Sauce: Soy sauce can be used to flavor and color gravy. Just add a couple of teaspoons in place of the salt when preparing your gravy.

Mashed Potatoes: To make mashed potatoes fluffy, add a pinch of baking soda along with the milk and butter.

Hot Peppers: Wear disposable rubber gloves when dicing hot chili peppers to protect your hands from burning. And be very careful not to get any juice near your eyes. If you are cooking a dish that calls for hot peppers and want to make it milder, remove the seeds since they contain the most heat.

Fish: Soak frozen fish in milk before cooking to get rid of the fishy taste.

Zest: Recipes sometimes call for zest which is the finely grated rind of lemon or other citrus fruit. For convenience, store the skins of lemons and other citrus fruits in the freezer for when you need to add zest to a recipe.

Cheese: If there is mold on the outside of cheese, just cut off the moldy portion before using. Cheese can be frozen although the texture will be different after freezing. In that case, it is excellent melted.

Homemade Soup: Soup can be thickened by blending a portion in your blender and adding it back to the pot. Soup will be more flavorful if you sauté the vegetables such as onion, celery and carrot in olive oil before adding the stock and other ingredients. When you have small amounts of leftover veggies, gravy, meat and pasta save them in your freezer to add to homemade soup.

Browning Meat: Dry meat well with paper towel before cooking to help it brown better.

Herbs and Seasonings: When using your slow cooker or cooking any dish for a long period of time, add fresh herbs about an hour before the end of the cooking time. Dry herbs and spices can be added at the beginning. Be cautious when using seasonings because flavors will become more concentrated during the cooking process, and you can always add more if necessary. When cooking beans, always add salt at the end or they will be tough.

Pasta: Cooked pasta should not be rinsed unless it is being used in a cold dish.

Rice: When you are too busy to pay attention to rice cooking on the stove, cook it in the oven instead. Use the same proportions: 1 cup of rice for 2 cups of water; place in a covered casserole dish and bake for 45min-1 hour at 350F.

Hopefully, these tips will be helpful and add to your cooking enjoyment.

Food Preparation Tips for Efficient Cooking

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The 3 best ways to save money on Amazon

In these difficult economic times, every dollar saved account and the phrase "A penny saved is a penny earned" rings especially true. With Amazon is one of the largest online retailers in the United States, it is essential that you know how to save money by shopping there - here are the three best ways to save money on Amazon.

Watch out for lightning!

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Amazon works for a limited time promotion called "offers Ray" - these offers are usually heavily discounted, but only for a short period of timetime. To take advantage of offers of lightning, navigate their way Ray section offers Amazon, and check if there is something relevant to their needs. You can not always find what you are looking for, but worth keeping an eye on this section of the offers are generally excellent and not to be missed!

The 3 best ways to save money on Amazon

Go for Gold!

Every day, Amazon offers a "Gold Box deal," which is essentially a special offer for a specific topic, but only for a day ... This, of course, once again, implies thatcan not find the item or items you are looking for, but can agree on something really good that you purchased in the near future, however.

What I suggest is to make a list of items you want to buy in the next three to six months, and then cross reference the "Gold Box Deal" on this list every day. This eliminates the need to move for the sake of spending, and make sure you get the best deal onpre-planned purchases.

Grab coupon codes ...

Here we've saved the best for last ... The easiest way to save regularly subscribe Amazon.com is a good source of coupon codes Amazon. There are many websites promoting the code, but I suggest looking for a site that specializes in the Amazon promo codes, as these sites will reveal the codes frequently, and the accuracy of these codes must be better (Many sites provide false codes just to look attractive to newusers).

And there you have it - the three best ways to save when you buy the largest U.S. online store, Amazon. These methods are by no means the only way to save the Amazon, and there are many options to choose from, but they are certainly the most simple and effective for the buyer to every day.

The 3 best ways to save money on Amazon

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Zojirushi Rice Cookers

If the rice is cooked more than a couple of times a month by a bed of rice cooker. The electric rice cooker is an intelligent device that is so easy to use as a toaster, but always produces magical results. It is a tribute to human ingenuity which the device small and simple does its magic and cooking of rice, all kinds of rice perfectly every time. How does a rice cooker know when to change the kitchen "the way to keep warm mode automatically?

If you takethe pot of cooking rice in a pot and watch the Zojirushi rice cooker, you will see a small round disk, 1-1/2 "in diameter at the center of the hotplate. It is a thermal sensing device, known as a thermostat magnetic, and sits on a small spring.

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When the rice and water are placed in the inner cooking pan and place in the main body of the rice cooker, the weight of the rice and water in the cooking vessel inside the magnetic field depresses the springthermostat. This sensor activates the heating plate to go at full power and bring the liquid in the pan until it bubbles. Sea water level is lowered to 212 ° F (100 C) and no more. Here's the intelligent part. As long as there is water heating element fried rice stays on. When the rice absorbs all the water, the temperature in the pot begins to rise, there is no water left in the pan. When the thermal sensor detects the temperature rises above 212 degreesF, the machine turns off the heating element and switches to "warm up" mode of about 150 ° C.

Zojirushi Rice Cookers

Zojirushi Corporation has made rice cookers and other small kitchen appliances for over 80 years. Zojirushi offers several types of rice cookers to suit everyone's needs.

In more advanced Zojirushi a computer chip automatically adjusts the temperature and cooking time, depending on the program presented. These are called MiCOM cook ricekitchens, as they are equipped with a microprocessor. The top of the line Zojirushi Neuro Fuzzy rice cooker MiCOM is a brand name coined to indicate a Zojirushi rice cooker, which uses "fuzzy logic" through a micro-chip for cooking rice.

This chip is the brain of the group rather than in and out of the reaction temperature, the rice cooker now makes small adjustments in cooking time and temperature based on heatsensor senses. So you can program your rice to be hard or soft, dry or watery, as in the case of making rice porridge, the Asian comfort food. You can also program for cooking white, brown or sweet (glutinous) rice.

The standard heating method known as Induction Heating (IH) occurs when a magnetic material is placed in a magnetic field. In Zojirushi rice cookers, coils within the bottom of the rice cooker create the magnetic field. When the special 2 ply inner cooking pan (nonstick coated aluminum with stainless steel outer lining) is placed into the rice cooker, a magnetic field is generated to create instant heat. Through this technology, the whole inner cooking pan itself becomes the heat source utilizing both high heat and finely tuned heat adjustments to control the cooking process. The results? Higher and quicker heat response that's more evenly distributed for perfectly cooked rice every time!

Zojirushi rice cookers are designed to hold a basket above the rice which can used to cook vegetables in the steam coming off the rice. You can also use your Zojirushi in warm mode as a slow cooker for other dishes like beef stew or soup.

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